You guys I love lettuce wraps. And it breaks my heart that when I go out to eat they are almost never gluten free. And even if they are gluten free, frequently they are SO SALTY that I can’t even really enjoy them. So, this … Read More
30-Minute Dinner: Saffron Rice w/ Veggies
What if I told you that you could make dinner in 30 minutes and it would be You’d be into it, right? Well, friend, today is your lucky day because that’s exactly what is happening right meow. To the recipe Meet Saffron Rice with Veggies. … Read More
Harira: Moroccan Chickpea & Lentil Soup
Friends, meet my favorite soup of 2019. Harira is a Moroccan soup that is most commonly eaten to break fast during the month of Ramadan, but it is enjoyed year round too! It’s delicious and deeply nourishing. To the recipe In researching Harira, I found … Read More
GF Oatmeal Chocolate Chip {Lactation} Cookies
There’s a new favorite word on the block: galactagogue. Pronounced galacta-gog. In addition to being my new favorite word, a galactagogue is a substance that promotes a healthy milk supply in breastfeeding mommas. When you combine baked goods & galactagogues, you end up with these … Read More
Italian Vegetable Soup
This is a classic, hearty veggie soup with an Italian twist. It’s a little like minestrone, minus the noodles. It’s easy to make, and features readily available ingredients! Don’t skimp on the veggies–they really add the heartiness needed to make this soup filling. To the … Read More